Menu

Special Orders
The following dishes are available to pre order and subject to availability.
Please place your order 48 hours before you plan to attend.
All special order dishes are subject to a £10 booking fee per dish, which will be redeemed against your final bill. In the event of a reservation being cancelled without 24 hours notice, the £10 booking fee is non redeemable or refundable.
Leg of Lamb – £26
served with apricot rice, spinach and a yogurt and mint sauce
Pork Knuckle braised in beer – £26
served with roast potatoes and cabbage
Goose Leg Confit – £32
served with a cherry sauce, pearl barley and red cabbage
Roast Duck stuffed with apples – £34
served with mash potatoes and red cabbage
A discretionary 12.5% service charge will be added to your bill.
